Lillet Blanc and Tonic (Low Alcohol)

Ingredients

  • 2 oz. of Lillet Blanc (or Bianco vermouth, or aperitif wine)

  • 4 oz. of tonic water

  • Lemon for garnish

Instructions

  1. In a highball glass add ice.

  2. Add 2 oz. of Lillet Blanc.

  3. Add tonic water.

  4. Stir gently.

  5. Garnish with lemon wedge or wheel.